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Recipes

Brinjal Salad!

Ingredients : Brinjal (Aubergine/Eggplant) : medium size 3 – 4 (the purple and white lines are good) Onion : 3 – 4 medium size Curd : 1 ½ cup Coriander powder 1 tsp Chilli powder :1/2 tsp Turmeric powder and

JeevaGeorge November 9, 2011 Recipes No Comments Read more

Blini’s or drop scones

 Happy to enjoy n discover the goodness of Buckwheat flour athva kuttu in Hindi.In India it is used during the vraat for Dusshera to make kuttu poori’s.Sarrasin from the rhubarb family is completely gluten free and has a speckled appearance and slighty sweet for

JeevaGeorge November 4, 2010 Recipes No Comments Read more

Ragi (Millet,Nachni) Pancakes

Ingredients – Servings for 2 1 cup ragi flour 1 cup milk 2 eggs a pinch of salt a pinch of baking soda 50 gms sugar 50 gms melted butter Mix it all up with a hand mixie or your

JeevaGeorge October 18, 2010 Recipes No Comments Read more

Spinach Sausage Cheese Bake

Spinach rich in iron always associated with Popeye needs no introduction on it’s health benefits.This bake is a fun way of having spinach in case u cant get ppl or children to eat it otherwise.Serve it with garlic bread or plain dinner rolls with some cheese and olive oil.

JeevaGeorge July 22, 2010 Recipes No Comments Read more

Spaghetti with Meatballs !

Spaghetti is a long, thin, cylindrical pasta of Italian origin.Often treated as some exotic pasta only ordered at fine dining Italian restaurants here you have a easy to make recipe and a cheaper option for the fine Italian experience!Enjoy the slurrrping!

JeevaGeorge July 13, 2010 Recipes No Comments Read more
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